Introducing ST20, a premium aromatic rice variety often dubbed the "Vietnamese Basmati." Renowned for its long, slender grains, soft texture, and distinctive pineapple-like aroma when cooked, ST20 is a culinary delight that elevates any meal.

• Originates from Soc Trang Province, developed by engineer Ho Quang Cua.
• Utilizes specialty fragrant rice lines known for superior taste and high nutritional value.
• Grown in Soc Trang, Bac Lieu, and other Mekong Delta provinces, yielding up to three crops annually.
• Growing cycle of 107 to 113 days with excellent resistance to salinity, pests, and diseases.
• Each grain measures approximately 7.6 mm in length, featuring a low-chalkiness white color.
• Low amylose content ensures a soft, fragrant texture ideal for both household consumption and export markets.

Experience the exceptional quality of ST20 rice and enhance your culinary creations with its unique flavor and aroma.