Discover the exceptional quality of Quick-Frozen Lotus Root Slices, sourced from Vietnam and expertly processed to preserve their pristine milk-white color and superior texture. Perfect for foodservice and industrial applications, these versatile slices are quick-frozen to ensure consistent quality and freshness.

• Origin: Fresh lotus roots from Vietnam
• Quick-frozen to maintain color and texture
• Customizable slice sizes to suit various culinary needs
• Ideal for soups, hot pot, stir-fries, salads, and ready meals
• Export packaging in PA/PE, with standard options of 500g × 20 bags per carton
• Carton weight options of 10–12kg or customized as per request
• Stored at -18°C with a shelf life of 2 years
• Efficient sea shipping for international distribution

Elevate your culinary creations with the convenience and quality of Quick-Frozen Lotus Root Slices, tailored to meet your specific requirements.