Introducing Spring Whole Star Anise, a premium spice sourced from Vietnam, meticulously processed to meet international standards for quality and safety. Ideal for importers, spice distributors, and food manufacturers, this aromatic raw material ensures a consistent and clean culinary experience.

• Export-grade quality: Processed under ISO 22000:2005 and HACCP systems.
• Moisture content: Maintained at ≤13.5% for optimal freshness.
• Admixture level: Limited to ≤1% to guarantee purity.
• Petal size: Large petals measuring ≥2.5cm (80% minimum).
• Minimal broken pieces: Limited to ≤7% for a premium presentation.
• Natural color: Free from fungus, ensuring reliable quality.
• Packaging: Conveniently packed in 10kg cartons.
• Supply capacity: Scalable up to 300MT per month, perfect for regular export sourcing.

Choose Spring Whole Star Anise for your culinary needs and experience the difference in quality and flavor that only a premier spice can provide.