Lam Dong Robusta Grade 2 Economic R13+ is a Vietnam-origin green coffee developed for cost-sensitive, high-volume production such as instant coffee, blending, and industrial roasting. Naturally dry processed from 600–1000m, it delivers the distinctive Vietnamese Robusta character with strong bitterness, rich aroma, and herbal undertones, while maintaining a controlled defect level at 5% black & broken for consistent factory performance. With moisture around 12.5% and export-ready documentation and traceability support (ISO 22000, FDA Registered, 4C, EUDR), this lot offers highly competitive value for bulk export programs.